With Better Food Cost Management, You can

Add $10,000 

To Your Bottom Line In The Next 12 Months

Say goodbye to guesswork and manual tracking of ingredients, costs, and allergens. 
say hello to better profitability
  • Retain More Income
  • Gain Back Your Time

Feeling Overwhelmed By It All?

We know firsthand how overwhelming it can be to wear multiple hats and struggle with manual data management, while trying to focus on creating amazing dishes and delighting customers. But fret not, because we're here to help with our Kitchen AI solution!

regain control of your time and make better decisions for your business.

With Kitchen AI, you can finally put an end to the struggles of manual data management and gain access to powerful data-driven insights that can transform your restaurant's profitability.
thrive restaurant consulting

Kitchen AI

data-driven food cost management
After 35 Years In Hospitality

We Know Your Business; it's Ours Too

We understand the unique challenges of the fast-paced food service industry. We know that managing technical data can be overwhelming, taking precious time away from your core responsibilities. But ignoring this crucial aspect can significantly impact your profitability.
our kitchen ai system focuses on four core aspects of restaurant profitability

FOOD COST MANAGEMENT

Controlling food costs is essential for businesses to remain profitable, enabling them to reduce expenses and increase margins.

MENU ENGINEERING

Menu engineering is an effective tool to analyze and improve the performance of a menu by categorizing items based on popularity and profitability.

INVENTORY
MANAGEMENT

Kitchen AI ensures that your inventory is calculated based on the most up-to-date item costs, saving you hours of manual price updating that would otherwise be required after every physical inventory count.

PRODUCTION
EFFICIENCY

Streamlining kitchen operations, minimizing waste, reducing food spoilage, optimizing workflow, and using technology solutions can lead to higher profitability.
Partner with Thrive Restaurant Consulting and let us empower your business with our expertise in Kitchen AI and data-driven food cost management. Focus on what you do best - delivering exceptional dining experiences to your guests, while we take care of the rest. 

What We Learned In Our Own Case Study

Our Kitchen AI Food Cost Management service delivers real results, with an average of 1% yearly cost savings. While it may not seem like much, this small percentage can make a big difference in your bottom line.
Our case study shows we've retained an extra $40,000 over the past five years through accurate menu costing alone. We've saved over $30,000 by staying ahead of the game and knowing when to change our menu. We're not just making guesses; we're using data to put dollars back into your pockets. Let us help you unlock your restaurant's full profit potential, one plate at a time.

The Dollars

Are In The Data

MADE FOR

Kitchen AI is the perfect solution for any restaurant, whether it's a full-service or quick service establishment. Our service streamlines back-of-house operations by helping to manage inventory, recipes, and menu costs.

From fine dining to fast food, Kitchen AI is designed to help businesses of all sizes and types save time and money while maximizing profits.
 
Our service is fully customizable and can be tailored to meet the unique needs of any restaurant, bar, pizzeria, diner, pub, bakery, catering business, ghost kitchen, and more
Kitchen AI was developed to help restaurants maintain their profitability, we've used it for 5 years and it has allowed us to maintain our margins and continue to grow.
Chef Steven Popp
Memphis Fire Barbeque Company

We Know Your Time Is Precious

Kitchen AI is the ultimate solution for restaurant owners who want to maximize profits and streamline operations.

With our White Glove Service and Industry Expert Support, you can save time and money while focusing on providing an exceptional guest experience and confidently marketing your food and beverage offerings. Our data-driven food cost management ensures that every dish on your menu is profitable, so you can promote your offerings without fearing losing money with every order.
Save Time With Kitchen AI

Let Kitchen AI
do All The
Heavy Lifting

Data-Driven
 Expert Advice

That Helps You Be

Get in Touch with Us

Have a question or want to learn more about what we do?
We're here to help.

Don't Be Afraid To Reach Out

Whether You're Seeking Guidance On Restaurant Management, Culinary Creativity, Or Guided Mentorship, Our Team Is Here To Assist You. Please Complete Our Contact Form, And Let's Collaborate.
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